Food

I am not a food blogger. I don't create recipes and then take mouth-wateringly delicious photographs. But I sure do like good food. Here's what we've been eating lately...

[FYI: This is only the new recipes that I try each month. I don't re-post the link if I re-make the recipes, which is why there are fewer recipes each month.]

June 2017:
Roasted Garlic Pasta Salad from Budget Bytes

May 2017:
Slow Cooker Chicken Caesar Salad Wraps from Damn Delicious
Maple Dijon Salmon from Delish
Ham & Brie Quiche - Inspired by the movie Waitress
Chicken Enchiladas with Sour Cream Green Chili Sauce from Lauren's Latest
Rainbow Peanut Noodles from Gimme Some Oven
Thai Curry Vegetable Soup from Budget Bytes

April 2017:
Tamale Pie from Delish
Twice Baked Buffalo Chicken Sweet Potatoes from The Creative Bite
Breakfast Casserole from Gimme Some Oven
Corn and Bacon Chicken Salad from How Sweet Eats
Butternut Squash and Bacon Risotto from How Sweet Eats
Breakfast Nachos from Shutterbean
The Best Chocolate Chip Banana Bread from Cookies & Cups
White Bean & Spinach Enchiladas with Pepperjack Sauce from Budget Bytes
Easy Better-Than-Takeout Shrimp Fried Rice from Averie Cookies
Breakfast Pizza from Cookies & Cups

March 2017:
Skillet Chicken Cordon Bleu from Skinny Taste
Chicken Fajita Pasta from Budget Bytes
Chai Snickerdoodle Cookies from The Year of Cozy
Oatmeal Chocolate Chip Zucchini Cookies from How Sweet Eats
Tater Tot Breakfast Skillet from How Sweet Eats
French Dips with Creamed Spinach from Rachael Ray
Chewy Lemon Cookies from How Sweet Eats
Sheet Pan Sausage and Vegetables from Averie Cooks
Slow Cooker Ranch Chicken & Swiss Sandwiches from Bev Cooks
A Healthier Pumpkin Cupcake from How Sweet Eats (Without frosting for Swede's preschool snack day)
Homemade Pub Cheese Spread from How Sweet Eats
Chicken Parmesan French Breads from Bev Cooks
One Pot Sausage and Sun Dried Tomoato Pasta from Budget Bytes
Creamy Garlic Mushroom Chicken from Budget Bytes
Wholesome Carrot Muffins from Gimme Some Oven

February 2017:
Broccoli Shells & Cheese (& Ham) from Budget Bytes
Baked Doughnuts with Vanilla Glaze from King Arthur Flour
Skillet Tater Tot Casserole from Iowa Girl Eats
Linzer Cookies for Valentine's Day - Used this recipe with almond extract
Spinach & Ricotta Stuffed Shells from Fork Knife Swoon
Belgian-Style Yeast Waffles from King Arthur Flour
Spinach & Artichoke Ravioli Bake from The Cooking Jar
Philly Cheesesteak Mac & Cheese from Cookies & Cups
Crock-Pot Red Beans & Rice from Gimme Some Oven

January 2017:
Spanish Chickpea Stir-Fry from Real Simple
Creamy Vegetarian Enchilada Pasta from Budget Bytes
Pizza - Kale Pesto, Mozzarella, Tomato
Creamy White Chicken Chili from Gimme Some Oven
Not-So-Boring Bran Muffins from Seriously Delish
Baked Chicken with Creamy Tomato Sauce from Dinner: A Love Story
Southwest Scrambled Eggs from Budget Bytes
Five Vegetable Cheddar Soup from A Beautiful Mess
Spuds Deluxe - My at-home version of J's favorite breakfast from Snooze
Buffalo Chicken Pizza from Seriously Delish
Strawberry Cheesecake Streusel muffins from Seriously Delish
Sesame Ginger Salmon from How Sweet Eats
Chicken Tikka Masala - My super easy Crock-Pot version is HERE
Butternut Squash Carbonara from How Sweet Eats
Italian Sausage & White Bean Cassoulet from Three Many Cooks
Slow Cooker Ham & Potato Soup from Dinner, then Dessert
Nutella Chocolate Chip Cookies by Sally's Baking Addiction

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